It’s not every day you stand on the lawn outside your local library and next to you, dressed casually in a pastel collared shirt and beige slacks, is Hubert Keller, James Beard Foundation winner and chef extraordinaire. He’s laughing about a joke you couldn’t hear. What does Hubert find so funny?
In case you were wondering, the dinner at Nobu with Chef Nobu is sold out. (Is anyone surprised?) Luckily, the Newport Beach Wine & Food Festival, which graces that grassy spot between the Newport Beach Civic Center and its modern-chic library, has dozens of events happening all weekend. I was
I’m not from Southern California. I can’t drop the word “stoked” into casual conversation or explain where the confusing web of freeways might get you if you took the 10 to the 91 to the 73. (Can someone just name these roads and be done with it?) Truth is, I’m just
Morning’s fingers released their grip on the day and the early fog that had settled on the shore lifted, finally. It was bright outside, or brighter than it had been. I stood in a space large but inviting, decorated with white canopied tents that filled with wind and looked like
If you need me next weekend, I’ll be at the Newport Dunes Resort, wine in one hand, cucumber sandwich in the other, celebrating the 2017 Pacific Wine & Food Classic. The cucumber sandwich will be refreshing—just the right blend of crunchy vegetable and soft bread with a hint of dill
Ten minutes deep into a Phantom of the Opera-inspired uphill climb on the elliptical, my phone rings. Under normal circumstances, I wouldn’t have answered but the gym was empty and something about seeing the incoming call flash across my screen just as “Angel of Music” was reaching its soaring crescendo gave
If you ever want to make a real splash at a summer-themed food and drink festival, I recommend grabbing your cutest dogs, (preferably ones belonging to you and/or your friends), sticking them in a wagon, adding adorable shirts or handkerchiefs as necessary, and wheeling ’em around the extravaganza while attendees
“5:30.” “In the morning?” “Yes. And everyone showed up.” I was sitting in the corner booth at Newport Beach’s latest bay-side dining experience, Lido Bottle Works, about to dive into an expertly seared halibut set before me moments before by Executive Chef Joel Harrington. From what I could already tell,
There’s nothing wrong with being basic. Yeah, you might buy hand-sewn day planners on Etsy, dress your tiny dog in seasonally appropriate attire, take selfies with the pig-eared Snapchat filter because your eyes look awesome then caption the pic something self-effacing like, “Can’t believe it’s raining today. #Haircut.” So what?
I can think of a whole lot of reasons why one would attend a beer festival, and not all of them include beer. For example: If you’re about that gourmet, one-of-a-kind fusion food truck life, then cool, come on down and have yourself a Hawaiian pizza burrito. If you want